Pizze Baby

Updates

Posted on May 4, 2021

Book Now
Mother’s Day.
Say thank you to your loved mother for being on your side.

We are COVID safe.

Jan 8, 2021 – Jan 31, 2021

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Posted on 14/09/2020

Yes that is right, it has arrived. Try it for yourself. We welcome you at PIZZE BABY to try our new cocktails and extensive wine menu.

Posted on May 12, 2020

Hi there Pizze Baby fans, friends & regulars
Good news....you can come dine in again & enjoy a night out, as of this Friday 15th May!
Numbers for dine in are limited to 10 at a time, so please call us to book ahead.
Seatings are in two time slots
5.30pm - 7pm 7pm - 8.30pm
We can't wait to see...

Posted on 02-May-2020

Pizze Salsiccia is here!
Just in time for the cool change🍁🍂 *Olive oil base, free range pork sausage meat, sliced potato, rosemary, fennel seed, caramelised oinion, mozzarella, ricotta
YUM😋

Posted on Apr 14, 2020

Dear Pizze Baby fans & friends,
please note, we are no longer delivering with DELIVEROO.
Dreadful experience for us, & in the interest of providing you the best options for premium service, we have joined with other delivery partners who can provide professional support and the best strategies fo...

Posted on Apr 14, 2020

PIZZE BABY NOW DELIVERING TO YOUR DOOR
DOOR DASH
MENULOG
UBER EATS
Of course, you can also call us to place your order for pick up!
Check out our new Buffalo Ricotta Ravioloni & the Vampire Slayer pizze bianca...too good!

Posted on Apr 5, 2020

NOW DELIVERING VIA
DOOR DASH, UBER EATS & MENULOG
Click the link below and happy ordering!

"https://www.doordash.com/business/408770/?utm_source=partner-link&utm_medium=website&utm_campaign=408770&utm_content=red-xl

Posted on Apr 5, 2020

HOME DELIVERY COMING SOON..
stay tuned lovely humans, your isolation
is about to get proper tasty

Salads & Vegetables (GF)

House
A$14.00
Mixed leaves, shaved cabbage & fennel, orange, cucumber, fresh herbs, flaked almonds
Classic
A$14.00
Rocket, mixed leaves, pear, walnut, pecorino
Aeolian
A$16.00
Vine tomato, capsicum, cucumber, Sicilian green olives, Australian hand made marinated buffalo milk feta, oregano
Grilled Calamari Salad
A$22.00
Marinated grilled calamari, potato noisette, Sicilian olives, oregano, aromatic evoo

Antipasti

Selected best Australian salumi, red grapes, cheese, olives, fresh oven baked bread.
A$29.50

Fritti

House Croquettes (GF)
A$18.50
Fresh Ling fish croquettes with lime zest aioli
Shoestring Fries
A$9.50
Two's Company
A$19.50
Crispy aromatic calamari & whole school prawns with house made aioli

Pasta & Pans

Spaghetti Napoli
A$18.00
Premium chunky tomato sause, confit garlic, Australian EVOO, fresh basil, Sardinian aged percorino
Spaghetti Tartufata
A$22.00
Crushed black truffle, walnuts, button mushroom, smoked leg ham, Australian EVOO, Sardinian aged pecorino
Spaghetti con sarde
A$22.00
Sicilian style with sardines picante, fennel, datterini, raisins, pine nuts, Sardinian aged pecorino
Ravioloni Prima Vera
A$24.00
Buffalo ricotta & spinach ravioli, zucchini, tomato, olives, herbs, cream, datterini, Sardinian aged pecorino

Pizze Rosse, house made tomato base

Margherita
A$19.50
Tomato, fior di latte, basil, evoo
Classic Ham
A$22.00
Free Range Leg ham, fresh mozarella, tomato sauce
Margherita extra
A$23.00
Datterini tomato, mozzarella di bufala, fresh cherry tomato, basil, evoo
Napoli
A$23.00
Marinated anchovies, capers, olives, fior di latte, oregano, chilli flakes
Classic prosciutto
A$23.00
Fior di latte, prosciutto crudo, fresh rocket, pecorino romano
Classic vegetarian
A$24.00
Eggplant, mushroom, capsicum, olives, red onion, mozzarella, oregano, chilli flakes
Salami
A$24.00
Pure pork soppressa antica salami, fior di latte, fresh mozzarella
Inferno (chilli head)
A$24.00
Pure pork vesuvius antica extra hot salami, fior di latte and fresh mozzarella
Farmhouse
A$25.00
Leg ham, salami, artichoke, mushroom, olives, fior di latte, mozzarella
Gamberi
A$26.00
Garlic prawns, cherry tomato, radicchio, fior di latte, caramelised balsamic
Tiger
A$26.00
Free range pork & fennel sausage, leg ham, soppressa salami, red onion, fior di latte, mozzarella

Pizze Bianche, olive oil base

Vampire Slayer
A$15.00
Fresh crushed garlic, oregano & rosemary with sea salt flakes & evoo
Quattro Formaggi
A$23.00
Fior di latte, mozzarella, gorgonzola picante, pecorino Romano
Agrodolce
A$24.00
Artichoke hearts, red grape, gorgonzola dolce, organic honey, walnut & house made sticky balsamic
Alpine country
A$26.00
Silver beet, fresh milk ricotta, mushroom, buffalo fetta, pine nuts, chilli flakes, evoo
Fungi e tartufo
A$26.00
Oven roasted seasonal mushroom medley, mozzarella, fresh milk ricotta, truffle oil
Salsiccia Dolce
A$26.00
Free range Toulouse pork & fennel sausage, fior di latte, sliced potato, caramelised onion, red capsicum, rosemary & evoo

Bambini

Margherita
A$11.00
House Tomato sauce, strechy mozzarella cheese
Ham
A$11.00
House Tomato sauce, strechy mozzarella cheese & free range leg ham
ADD > Pineapple / Mushroom
A$1.00
Bambini Napoli
A$11.00
Spaghetti cooked with house made tomato sauce
Bambini Spaghetti Formaggi
A$11.00
Spagetti cooked with cheese, cream & butter

Dessert

Pavlova
A$13.00
House baked vanilla meringue w fresh seasonal fruits, passionfruit whipped youghurt & vanilla/almond mascarpone cream (GF)
Baked Ricotta Cheese Cake
A$12.00
Fresh milk ricotta & honey with black grapes caramel & almond flakes.
Chocolate Brownie
A$8.00
Couverture dark chocolate & raw cocoa house baked brownie served with mascarpone cream.

Cold drinks

Natural Italian sparkling mineral water
A$7.50
Bottle: (750ml)
San Pellegrino (330ml can)
A$5.50
Chinotto
San Pellegrino (330ml can)
A$5.50
Aranciata Rossa

Coffee

Espresso & Milk Coffees
A$5.00
Premium fresh roasted beans by Seven Miles, Manly Vale & whole jersey milk

Tea

Premium Leaf Teas by Chamellia
A$6.50
Loose leaf specialty Teas and Tisanes

Beer & Wine

Selection of Beer & Wine available in the house. (LICENCED PREMISES)
A$0.00

Testimonials

6 days ago

A accidental but delightful find in Glebe : After tonight this has now transformed into our 'Must come back' pizza parlour. Vinay, Angela, ( owner and Chefs) Sophie ( Front of House) create an amazing atmosphere. The pasta were outstanding - we shared our 'Spaghetti Tartufata' and two pizza 🍕(Classic Vege and Fungi) The generous garnish of the truffle oil, well balance of cheese and generous toppings delighted us. A great selection of wine and homemade ice 🍨 cream made the Friday dinner really amazing. Thank you 🍕❤.

- Keith H

2 months ago

This place is great. Service is great, food is great, venue is great - even the weather on the night was great haha It's not wood fired, but the next best thing. We got the vampire slayer (garlic pizza - pictured), classic prosciutto (pictured) and the farmhouse. My only comment to the venue would be to get some wood chocks under the tables out the front. The table was on such an angle that our water glasses were sliding off, so we got some bark from the trees to level it out. Will be back if we're in the area.

- Jay A

a week ago

The best restaurant in town! Thank you for the delicious foods and drinks that you had served to me. I should be honest that my dinner in your restaurant was satisfying and could never be regretted. The food was delicious, especially the pizza. I think its the best pizza I've had in a long time. Also, it has a high quality wine selection. Even the interior design was modern and stylish. I greatly want to visit this restaurant again and again. Definitely the best place in town! I will come again soon, that's for sure. Keep up the good work guys.

- Rohan D